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Appetizer

Retro

Smoked Salmon Canapés

Fancy in appearance yet simple to make, these salmon small bites give your Great Gatsby themed party an elegant touch.

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Prep TIME

20 min

cook TIME

0 min

TOTAL TIME

20 min

servINGs

Make it for game night! This recipe was crafted to help set the theme for:

The Silver Swallow Club

1920’s prohibition era bootleg liquor and scandalous entertainment makes The Silver Swallow New York’s hottest speakeasy and the perfect setting for a vicious murder…

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Ingredients

Baguette or mini rye bread: 24 pieces, thinly sliced and toasted
Smoked salmon: 24 thin slices or small pieces, one for each bread round. (You can usually find pre-packaged smoked salmon in the deli section in your local grocery store.)
Cream cheese or butter: 8 ounces, softened
Capers: For garnish
Fresh dill: Small sprigs for garnish
Lemon zest: A touch for brightness

Directions

1. Thinly slice the baguette or mini rye loaf. Toast lightly until crisp.

2. Spread a thin layer of cream cheese or butter on each slice.

3. Top with a piece of smoked salmon.

4. Add a caper or two on top of the salmon.

5. Garnish with a small sprig of fresh dill and a sprinkle of lemon zest.

6. Arrange on a platter and serve immediately.

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